27/5/2005
Climate Change Will Threaten Crops, UN Agency Says
The UN Food and Agriculture Organisation (FAO) said this week
that climate change threatens to increase crop losses, increase
the number of people facing malnutrition, and may change the
development patterns of animal diseases and plant pests. In
a new report produced in collaboration with the International
Institute of Applied Systems Analysis (IIASA), the agency says
that in some 40 poor, developing countries, with a combined
population of 2 billion, including 450 million undernourished
people, production losses due to climate change may drastically
increase the number of undernourished people, severely hindering
progress in combating poverty and food insecurity.
Sixty-five developing countries, home to more than half the
developing world's total population in 1995, risk losing about
280 million tons of potential cereal production, valued at $56
billion, as a result of climate change. This loss would be equivalent
to 16 per cent of the agricultural
gross domestic product (GDP) of these countries in 1995 dollars,
the report adds.
Among these countries, India
could lose 125 million tons, or 18 per cent, of its rain fed
cereal production, while China’s
cereal production of 350 million tons is expected to rise by
15 per cent.
In Africa, 1.1 billion hectares of land have a growing period
of less than 120 days, it says. By 2080 climate change could
result in an expansion of this area by 5 to 8 per cent, or by
about 50 to 90 million hectares.
Because of modern trade patterns and human travel in a globalising
world, agriculture will have to adapt to an accelerating stream
of new pests and diseases caused by changing ecological conditions
resulting from climate change, it says.
"Climate change not only has an impact on food security,
but is also likely to influence the development and intensification
of animal diseases and plant pests," said Wulf Killmann,
who chairs FAO's Interdepartmental Working Group on Climate Change.
The report warns that temperature
changes, as well as increased air pollution, can intensify
human disease patterns, as does
the spread of trans-boundary animal diseases caused by pathogens
that are potentially dangerous to humans. “Avian flu is
the most recent example,” it says.